What are the responsibilities and job description for the BAGGING OPERATOR position at Kent Shared Services (Kent Corporation)?
Ready to join a six-time US Best Managed Company? KENT® Nutrition, a member of the KENT WORLDWIDE family of companies has a great opportunity to join their team as a Bagging Operator at the Marshall, MO plant! This is a full-time, first shift position with an approximate schedule of 8:00 a.m. to 4:00 p.m.
- This position is designed and intended to be performed in Marshall, MO.
PRIMARY DUTIES & RESPONSIBILITIES:
- Daily operation of equipment to process and manufacture feed products according to KNG’s Standard Operating Procedures
- Operate the bagger, sewing machine, and fork truck in a proficient and safe manner for optimum production
- Follow warehouse and loading protocols
- Operate the all feed manufacturing equipment safely and efficiently
- Ensure KNG’s quality assurance protocol is met regarding ingredient receiving, load-out, and bagging
- Perform necessary recording and documentation of all feed manufactured during shift
- Mix and prepare livestock feeds efficiently and in a manner that assures accuracy and high quality
- Assist management with production scheduling, inventory planning & control for both ingredients and finished products
- Assist with equipment maintenance and repair as needed
- Load and unload trucks in a safe and efficient manner
- Provide excellent customer service and assist customers when needed
- Observe and enforce all company policies & procedures
- Effectively communicate with managers, co-workers, and customers
- Perform general work around the facility and other duties as assigned
- Maintain and promote a strong safety culture and follow all safety policies, procedures and regulations
- Identify and communicate workplace hazards and correct or seek assistance in correcting unsafe actions or conditions
- Other duties as assigned by Plant Management
EDUCATION:
- High School diploma or GED
EXPERIENCE & QUALIFICATIONS:
- 1 plus years of manufacturing experience
- Knowledge of OSHA safety requirements
- Basic computer knowledge
- Good communication, verbal, written, and math skills
- Ability to work as a team member
- Thorough understanding of GMP’s
- Knowledge of HACCP Feed & Safety Plan
- Knowledge of FSMA
- Ability to lift a minimum of 55 lbs. from floor to working height as job requires
- Pass pre-employment drug screen
- Ability to operate a forklift
- Ability to work in dust and adverse weather conditions and temperatures