What are the responsibilities and job description for the Production Supervisor position at KCO Resource Management?
Production Supervisor
This is your opportunity to join a thriving and growing food and beverage company as a Production Supervisor in their Delaware County NY production facility. Reporting directly to the Production Manager, you will collaborate to play a key role providing supervision and leadership to deliver business results and operational improvements. In this role you will be responsible for day-to-day manufacturing operations for an assigned area and shift. Apply now to avoid missing out on this great opportunity!
Location: Delaware County, NY
Job Responsibilities:
- Implements and enforces safety programs and safe work practices through involvement in
plant safety teams, programs, and initiatives.
- Partner with Production Manager and other site leaders to achieve productivity, efficiency,
customer service, cost, quality, safety and employee engagement objectives through both
individual and team contributions.
- Provides direction, leadership, development and support to direct reports through
empowerment, teamwork, on-the-job assignments and continuous improvement projects
and initiatives.
- Meet production schedules in order to achieve business goals.
- Assures production yields and efficiencies are met as defined by budgetary and corporate standards
- Provides direction, leadership, development and support to direct reports through empowerment, teamwork, on-the-job assignments and continuous improvement projects and initiatives.
Required Skills/Qualifications:
- BA/BS Degree in Business, Food Science, Engineering or related field is preferred
- 2 years of experience leading, mentoring and/or delegating work to others in a
manufacturing facility is required
- 3 years of experience in a food manufacturing environment or regulatory manufacturing required; dairy/cheese experience preferred.
- Ability to lead, coach, influence, motivate, develop engage and retain a large team of
hourly associates is required
- Ability to work 2nd Shift or 3rd shift while maintaining flexibility with hours, including weekends and on-call as required.
- Ability to work effectively with a wide array of plant personnel ranging from hourly
employees to senior management
- Strong ability to communicate across all levels of an organization.
- Effective training techniques to diverse audiences.