Demo

Cooks/ Pizza Maker

Joey O’s Pizzeria
Ocean, NC Full Time | Part Time
POSTED ON 10/20/2026
AVAILABLE BEFORE 2/17/2027

Overview

Join our dynamic culinary team as a Cook/Pizza Maker, where your passion for food and creativity will shine! In this role, you will be responsible for preparing delicious pizzas and a variety of other menu items with precision and enthusiasm. Your expertise will help create memorable dining experiences for our guests, ensuring every dish meets our high standards of quality and presentation. This position offers an exciting opportunity to develop your culinary skills in a fast-paced, energetic environment dedicated to excellence.

Responsibilities

  • Prepare and cook a variety of pizzas, ensuring consistency in taste, presentation, and quality.
  • Assist with food preparation tasks such as chopping, slicing, and assembling ingredients according to recipes and safety standards.
  • Operate kitchen equipment including ovens, mixers, slicers, and other appliances safely and efficiently.
  • Maintain cleanliness and sanitation of workstations following food safety sanitizing procedures.
  • Follow recipe adherence closely to ensure menu consistency while maintaining high-volume production standards.
  • Support menu planning efforts by suggesting new ideas and seasonal specials based on culinary trends.
  • Ensure proper food handling practices are followed at all times to uphold food safety management standards.

Requirements

  • Proven experience in food preparation, with specific experience in pizza making or fine dining environments preferred.
  • Strong knife skills and proficiency in cooking techniques such as grilling, braising, poaching, and food production.
  • Knowledge of dietary department procedures and dietary aide experience is a plus.
  • Ability to operate kitchen equipment safely while adhering to food safety sanitizing procedures.
  • Experience with high-volume production environments and catering is desirable.
  • Excellent food handling skills combined with a solid understanding of food safety management practices.
  • Previous restaurant or food industry experience demonstrating reliable meal preparation and food service skills.

Embark on a culinary journey where your skills make a difference! We’re committed to fostering a vibrant work environment that values your growth and passion for cooking. Join us today to bring flavor, creativity, and energy to every dish you craft!

Pay: $15.00 - $20.00 per hour

Expected hours: 30.0 – 40.0 per week

Work Location: In person

Salary : $15 - $20

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