Demo

Sous Chef

Jake's Local
Slatyfork, WV Full Time
POSTED ON 7/6/2026
AVAILABLE BEFORE 11/1/2026

Job Overview
Family run restaurant/bar seeking a dynamic and passionate Sous Chef to join our vibrant culinary team! As a key leader in our kitchen, you will play a vital role in ensuring exceptional food quality, maintaining high standards of safety and hygiene, and inspiring your team to deliver memorable dining experiences. This is an exciting opportunity for a motivated culinary professional eager to showcase their leadership skills and elevate our restaurant’s reputation.

Duties

  • Assist the Head Chef in overseeing daily kitchen operations, ensuring smooth workflow and high-quality food preparation
  • Supervise kitchen staff, providing guidance, training, and support to foster a collaborative team environment
  • Manage food production processes, including menu planning, ingredient sourcing, and portion control to maintain consistency and quality
  • Oversee food safety standards and sanitation practices in compliance with health regulations
  • Coordinate catering and banquet services, ensuring timely delivery and presentation of dishes for events
  • Monitor inventory levels, control food costs, and manage stock rotation to optimize resources
  • Lead shift management duties such as scheduling staff, assigning tasks, and maintaining operational efficiency

Requirements

  • Supervising experience with demonstrated leadership capabilities in a fast-paced environment
  • Extensive knowledge of food handling, safety protocols, and sanitation standards (Food Safety certifications preferred)
  • Ability to manage multiple priorities while maintaining attention to detail under pressure
  • Strong team management skills with a focus on training, motivating, and developing staff members

Join us if you’re passionate about culinary excellence and eager to lead a talented team in delivering exceptional dining experiences. We value energetic leaders who thrive on teamwork, innovation, and creating memorable moments for our guests!

Pay: $45,000.00 - $50,000.00 per year

Benefits:

  • Food provided
  • Relocation assistance

People with a criminal record are encouraged to apply

Work Location: In person

Salary : $45,000 - $50,000

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