What are the responsibilities and job description for the Food Prep/Customer Service position at Jackson's Market and Deli?
Job Summary
New deli in Downtown Helena is seeking food service professionals. You will play a vital role in delivering high-quality food and exceptional service to our customers. This energetic position combines food preparation, kitchen operations, and customer interaction to create a welcoming environment. You will be responsible for preparing nutritious meals, maintaining food safety standards, and providing friendly, efficient service that keeps our guests coming back. Your enthusiasm and attention to detail will help ensure smooth kitchen operations and satisfied customers every day.
Responsibilities
- Prepare and assemble food items according to established recipes and menu guidelines, ensuring consistency and quality.
- Operate kitchen equipment safely and efficiently, including knives, slicers, ovens, and other culinary tools.
- Maintain cleanliness and organization of the kitchen area, adhering to strict sanitation and food safety standards.
- Assist with menu planning by preparing ingredients and suggesting improvements based on customer preferences.
- Serve customers promptly and courteously, taking orders accurately and providing excellent customer service.
- Collaborate closely with kitchen staff to coordinate meal preparation, ensuring timely delivery of orders.
- Follow all safety protocols in food handling, storage, and production to prevent contamination or accidents.
Qualifications
- Previous experience in food service, culinary arts, or a related food industry role is preferred.
- Knowledge of dietary department practices or dietary aide experience is a plus.
- Strong knife skills, slicing techniques, and familiarity with food preparation methods are highly desirable.
- Experience with menu planning, recipe adherence, and meal preparation is beneficial.
- Ability to operate kitchen equipment safely while maintaining high standards of food safety management.
- Excellent communication skills for effective interaction with kitchen staff and customers.
- Demonstrated understanding of safety standards in production environments and proper food handling procedures.
Join us to be part of a vibrant team dedicated to nourishing our community with delicious meals served with a smile! Your culinary skills combined with your passion for service will make a meaningful difference every day.
Pay: $17.00 - $21.00 per hour
Benefits:
- Employee discount
- Paid training
Work Location: In person
Salary : $17 - $21