What are the responsibilities and job description for the Restaurant Server position at Izakaya Hachi Japanese Restaurant?
Hachi is a Japanese Izakaya that specializes in seasonal bincho (white charcoal) grilled dishes, freshly farmed oysters, sushi, and specialty hot pot soups along with small Japanese tapas dishes and a variety of alcoholic drinks for pairing. The Izakaya concept dates back more than 1,000 years in Japan. Similar to a pub, a Spanish tapas bar, or an American saloon or tavern - Izakaya Hachi provides a casual dining atmosphere for socializing with friends, family and co-workers.
We believe that our brand is reflected through the attitude and work ethic of our employees and are currently seeking experienced Restaurant Servers with an outgoing personality and a passion for food!
We want you to have:
- Previous experience in a high-volume, upscale casual restaurant.
- 5 years of server experience required.
- A commitment to creating quality experience for our guests.
- A team-oriented mentality.
- The ability to work well under pressure.
If you are passionate about hospitality as well as working alongside an experienced leadership team, we would love to speak with you.
We are an Equal Opportunity Employer.
Job Type: Part-time
Pay: $16.90 per hour
Benefits:
- Employee discount
- Paid sick time
Experience:
- casual dining: 5 years (Required)
Language:
- English (Required)
- Japanese (Preferred)
License/Certification:
- Food Handler Certification (Preferred)
Shift availability:
- Night Shift (Required)
Work Location: In person
Salary : $17