What are the responsibilities and job description for the Dishwasher/Food Prep position at Island Pig & Fish Tradition?
Must have reliable transportation!
Job Overview
Join our dynamic team as a Dishwasher/Food Prep! This vital role ensures the smooth operation of our kitchen by maintaining cleanliness, assisting with food preparation, and supporting the culinary team in delivering exceptional dining experiences. If you thrive in a fast-paced environment, enjoy working behind the scenes, and have a passion for hospitality, this opportunity is perfect for you! You’ll be an essential part of creating a welcoming atmosphere where quality food and excellent service come together seamlessly.
Responsibilities
- Efficiently wash dishes, utensils, cookware, and kitchen equipment to uphold hygiene standards.
- Assist with basic food preparation tasks such as chopping, assembling ingredients, and portioning.
- Maintain cleanliness of all kitchen areas, including counters, floors, and storage spaces.
- Support catering and banquet setups by organizing supplies and ensuring timely delivery of prepared items.
- Follow proper food handling procedures to ensure safety and compliance with health regulations.
- Collaborate with kitchen staff to ensure smooth workflow during busy service periods.
- Help with general cleaning duties to keep the kitchen environment safe, sanitary, and organized.
Qualifications
- Previous experience in food service, restaurant, or hospitality settings is preferred but not required.
- Familiarity with food handling, cleaning procedures, and basic food preparation techniques.
- Experience in banquet or catering environments is a plus.
- Ability to stand for extended periods and perform physically demanding tasks.
- Strong attention to detail and commitment to maintaining high cleanliness standards.
- Excellent teamwork skills with a positive attitude toward supporting culinary operations.
- Knowledge of safety protocols related to kitchen equipment and food handling is advantageous. Join us in delivering memorable dining experiences by ensuring our kitchen runs smoothly from start to finish! We value energetic team players eager to grow their culinary skills while contributing to a vibrant hospitality environment.
Pay: From $15.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
Salary : $15