What are the responsibilities and job description for the Food and Nutrition - Production Associate position at ISD 318 - Grand Rapids & Bigfork?
Hours
5.75 hrs per day, school days
Monday - Friday 7:00 a.m. - 12:45 p.m.
Starting Wage
$16.52 per hour
Grand Rapids Area Schools offers a comprehensive benefits package. The district offers contributions toward medical insurance including a health savings account. The district offers paid time off including sick and personal leave. District paid life insurance and long-term disability insurance are available to full-time employees. Retirement matching and health care savings account contributions are available after five years of service. Employees are eligible to attend home, non-playoff sporting events at no cost.
Basic Responsibilities
Performs production functions and serves students for the Food & Nutrition Department and other related duties as assigned by the Food & Nutrition Director.
This is a lead position responsible for ordering food, milk, bread. Prep/Serve breakfast and lunch.
Skills Required
Demonstrate an ability to communicate effectively. Use quantity food production equipment. Follows standardized recipes. Function as a team player.
Contact
See attached job description for more information.
Melissa Wells, 218-327-5810
Apply online at www.isd318.org (Departments | Human Resources | Employment Opportunities)
Equal Opportunity Employer
5.75 hrs per day, school days
Monday - Friday 7:00 a.m. - 12:45 p.m.
Starting Wage
$16.52 per hour
Grand Rapids Area Schools offers a comprehensive benefits package. The district offers contributions toward medical insurance including a health savings account. The district offers paid time off including sick and personal leave. District paid life insurance and long-term disability insurance are available to full-time employees. Retirement matching and health care savings account contributions are available after five years of service. Employees are eligible to attend home, non-playoff sporting events at no cost.
Basic Responsibilities
Performs production functions and serves students for the Food & Nutrition Department and other related duties as assigned by the Food & Nutrition Director.
This is a lead position responsible for ordering food, milk, bread. Prep/Serve breakfast and lunch.
Skills Required
Demonstrate an ability to communicate effectively. Use quantity food production equipment. Follows standardized recipes. Function as a team player.
Contact
See attached job description for more information.
Melissa Wells, 218-327-5810
Apply online at www.isd318.org (Departments | Human Resources | Employment Opportunities)
Equal Opportunity Employer
Salary : $17