What are the responsibilities and job description for the Kitchen Aide - 60's Plus Dining position at interlakescap?
Your Mission
As a part-time Kitchen Aide in Watertown, SD, you’ll help keep mealtimes running smoothly and safely—so seniors can count on warm, reliable service. This role exists to support consistent food quality, kitchen cleanliness, and a steady flow from prep to service.
Key responsibilities include:
- Support meal prep and set-up for service
- Serve meals in a friendly, respectful way
- Clean and sanitize dishes, utensils, and kitchen areas
- Follow food-safety and cleanliness standards
Required qualifications/skills:
- Dependable, on-time, and ready to work 20–24 hours per week
- Comfort working on your feet in a busy kitchen setting
- Basic sanitation awareness and willingness to learn procedures
- Team-first attitude and respectful communication
If you’re ready to bring energy and care to every plate, apply today for the Kitchen Aide role.
Perks That Matter
- Paid Time Off to recharge and handle life’s needs
- Paid Holidays so your calendar has built-in breathing room
- Employee Assistance Program for confidential support and resources when you need them
A Shift in Motion
You arrive, gear up, and jump into a kitchen that’s already humming. The pace builds as meal times approach—there’s a clear plan, quick check-ins, and plenty of teamwork to keep everything moving. Between service moments, you reset your station, stay organized, and keep the flow clean and controlled. By the end of your shift, the kitchen is back to ready-to-go, and you head out knowing you helped deliver a reliable, welcoming experience.