What are the responsibilities and job description for the Banquet Server position at InterContinental New Orleans?
Division Intercontinental New Orleans
Description
The Banquet Server will set up banquet tables, including linens, place settings, and centerpieces; serve food and beverages with attention to detail; and efficiently clear dishes and table linens, ensuring all tasks are completed professionally and in full compliance with company policies and legal requirements.
Responisibilities
Successful completion of a background check is required prior to employment.
EOE Statement HM Alpha Hotels & Resorts is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind. We are committed to providing an environment of mutual respect, the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, sex (including pregnancy and gender identity), national origin, age (40 or older) disability, genetic information, family or parental status, military service, or any other status protected by the laws or regulations in the locations where we operate. HM Alpha Hotels & Resorts will not tolerate discrimination or harassment based on any of these characteristics.
Description
The Banquet Server will set up banquet tables, including linens, place settings, and centerpieces; serve food and beverages with attention to detail; and efficiently clear dishes and table linens, ensuring all tasks are completed professionally and in full compliance with company policies and legal requirements.
Responisibilities
- Set up banquet function areas by arranging table linens, china, silverware, glassware, centerpieces, beverage stations, and preparing perishable items (e.g., bread, butter, and cream) for service.
- Serve food and beverages to banquet guests with prompt, professional service throughout the event.
- Clear tables and service items after the banquet, including dishes, linens, and any used equipment, ensuring thorough and efficient cleanup.
- Ensure proper storage of all items, from equipment to perishable foods, to maintain inventory integrity and prevent waste.
- Maintain a clean and organized work environment, ensuring all areas are tidy and ready for service.
- Prepare for future banquets by folding napkins, refilling condiments, and performing other necessary tasks to ensure readiness for upcoming events.
- Provide relief to colleagues by covering breaks during shifts, ensuring smooth operations at all times.
- Proactively greet guests in a warm and friendly manner, enhancing their overall experience.
- HS Diploma or equivalent
- Experience Guest service and/or server experience preferred.
Successful completion of a background check is required prior to employment.
EOE Statement HM Alpha Hotels & Resorts is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind. We are committed to providing an environment of mutual respect, the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, sex (including pregnancy and gender identity), national origin, age (40 or older) disability, genetic information, family or parental status, military service, or any other status protected by the laws or regulations in the locations where we operate. HM Alpha Hotels & Resorts will not tolerate discrimination or harassment based on any of these characteristics.