What are the responsibilities and job description for the Dishwasher/Food Prep position at Indian Aroma?
Job Summary
Join our dynamic team as a Dishwasher/Food Prep, where your energy and attention to detail will play a vital role in delivering exceptional dining experiences. In this role, you will be responsible for maintaining a clean and organized kitchen environment while assisting with food preparation to ensure smooth restaurant operations. Your enthusiasm for hospitality and food service will help create a welcoming atmosphere for guests and support our culinary team in delivering top-quality meals. This paid position offers an exciting opportunity to develop your skills in a fast-paced, team-oriented setting.
Responsibilities
- Efficiently clean dishes, utensils, cookware, and kitchen equipment to uphold high standards of sanitation and safety.
- Assist with basic food preparation tasks, including chopping, assembling ingredients, and portioning to support chefs and kitchen staff.
- Maintain cleanliness of workstations, dining areas, and service stations by sweeping, mopping, and sanitizing surfaces regularly.
- Support catering and banquet setups by organizing supplies, preparing serving stations, and ensuring timely delivery of food items.
- Buss tables during service hours by clearing plates, refilling beverages, and resetting tables to enhance guest satisfaction.
- Follow proper food handling procedures to ensure safety and hygiene standards are met at all times.
- Collaborate with team members to ensure efficient kitchen flow and excellent customer service.
Qualifications
- No degree or previous experience is needed can be learned in a few days.
- Previous experience in food service, restaurant work, or hospitality is preferred but not required; enthusiasm to learn is essential.
- Familiarity with food handling safety protocols and sanitation standards.
- Ability to stand for extended periods and perform physically demanding tasks with energy and efficiency.
- Strong teamwork skills with a positive attitude toward supporting colleagues during busy shifts.
- Basic knowledge of kitchen equipment operation and cleaning procedures preferred.
- A genuine passion for hospitality, cooking, and delivering memorable guest experiences. Embark on a rewarding journey in the culinary world where your dedication helps craft memorable moments for our guests!
Job Types: Full-time, Part-time
Pay: From $13.00 per hour
Work Location: In person
Salary : $13