What are the responsibilities and job description for the Bakery position at Hyvee?
Job Summary
We are seeking a passionate and dedicated Bakery team member to join our vibrant food production environment. In this role, you will be responsible for preparing, baking, and packaging a variety of baked goods, ensuring high-quality standards and efficient production. Your enthusiasm for culinary arts and commitment to food safety will help create delightful treats that satisfy our customers’ cravings. This position offers an exciting opportunity to develop your baking skills while contributing to a dynamic kitchen team focused on excellence and innovation.
Responsibilities
- Prepare ingredients and assemble baked goods following established recipes and standards
- Operate bakery equipment such as mixers, ovens, proofers, and decorating tools safely and efficiently
- Decorate cakes and pastries with precision, showcasing creativity and attention to detail
- Maintain a clean and organized workspace, adhering to food safety and sanitation guidelines
- Package baked items securely for storage or delivery, ensuring freshness and presentation quality
- Assist in food preparation tasks including pastry preparation, cooking, and food handling
- Support high-volume production needs while maintaining consistency in product quality
- Follow all food safety protocols, including proper handling, storage, and documentation of ingredients and finished products
Skills
- Proven experience in baking, pastry preparation, or food production within a fast-paced environment
- Strong knife skills and proficiency in cake decorating techniques
- Knowledge of food safety management practices and sanitation standards
- Ability to operate kitchen equipment such as mixers, ovens, scales, and refrigeration units safely
- Excellent attention to detail for recipe adherence and quality control
- Basic math skills for measuring ingredients accurately and managing inventory
- Customer service orientation with the ability to work collaboratively within a team
- Experience in catering or high-volume food production is a plus
- Familiarity with packaging techniques suitable for baked goods
- Strong organizational skills to maintain a clean workspace and efficient workflow
Join us in creating delicious baked goods that bring joy to our customers! Your culinary expertise combined with your enthusiasm for food industry excellence will make a meaningful impact every day.
Pay: $14.00 - $27.95 per hour
Work Location: In person
Benefits:
401K Plan, Job Training, Health InsuranceSalary : $14 - $28