What are the responsibilities and job description for the Osteria Sierra Food Runner |Full-time position at Hyatt Regency Lake Tahoe Resort, Spa and Casino?
At Hyatt, we believe our guests select us because of our caring and attentive colleagues who are focused on providing efficient service and meaningful experiences. At Osteria Sierra, we bring rustic alpine Italian cuisine to life through warm hospitality, high-quality ingredients, and thoughtful service.
Position Summary
The Food Runner is responsible for delivering food orders from the kitchen to guest tables quickly, safely, and accurately. This position plays a vital support role for servers and the kitchen team and ensures guests enjoy a seamless and elevated dining experience.
Responsibilities
Position Summary
The Food Runner is responsible for delivering food orders from the kitchen to guest tables quickly, safely, and accurately. This position plays a vital support role for servers and the kitchen team and ensures guests enjoy a seamless and elevated dining experience.
Responsibilities
- Deliver food and beverages to guests promptly and with proper presentation
- Ensure orders are complete and meet presentation standards before leaving the kitchen
- Communicate with servers, kitchen staff, and management to ensure smooth service
- Answer guest questions regarding menu items or ingredients when needed
- Maintain cleanliness of workstations, service stations, and the expo line
- Assist in clearing and resetting tables when necessary
- Ensure dietary and allergen modifications are properly communicated and delivered
- Follow all safety, hygiene, and sanitation standards