What are the responsibilities and job description for the Sous Chef position at Hutchinson Consulting?
Sous Chef | Executive Sous Chef – West Texas
Seeking experienced culinary talent for a truly unique opportunity in West Texas near the Panhandle! We are looking for Sous Chef or Executive Sous Chef level candidates with strong upscale/fine dining steakhouse experience who are excited to be part of something special.
This role is based on a working cattle ranch and private golf club, offering an incredible opportunity to grow, learn, and immerse yourself in a one-of-a-kind hospitality environment.
Ideal candidates will have an entrepreneurial spirit, thrive in fast-paced upscale culinary operations, and possess a true passion for hospitality, teamwork, and continuous improvement. This position offers strong long-term growth potential within a dynamic and expanding organization. 🍽️⛳
📩 Please send resumes to Julie@HutchinsonConsulting.com
**Candidates MUST have authorization to work in the US**