What are the responsibilities and job description for the Server Assistant $10.00 + tips position at HOTEL EMMA MANAGEMENT LLC?
Primary Responsibilities:
- Must be able to perform job functions with attention to detail
- Speed and accuracy
- Prioritize, organize and follow-up
- Be a clear thinker
- Remaining calm and resolving problems using good judgment
- Follow directions thoroughly
- Clean and set tables to restaurant standards
- Deposit dishes appropriately in the dishroom or other specified area
- Pull dirty plates from tables while guests are still seated
- Serve beverages promptly
- Stock bussing stations
- Deliver required food plates or beverages as necessary
- Assist in room service as needed
- Assist other restaurant personnel with tasks when necessary
- Understand a guest’s service needs
- Work cohesively with co-workers as part of a team
- Work with minimal supervision
- Maintain confidentiality of guest information and pertinent hotel data
- Understand guests ‘service needs
- Takes pride in personal appearance and follows hotel grooming guidelines
- Ability to be well organized
- Set up and maintain proper mise en place and let supervisor know of any shortages
- Maintain concentration and think clearly when providing service to guests within any given period of time; ability to focus attention on details
- Maintain knowledge of the particular characteristics and description of every wine/ champagne by the glass and all wines on the wine list
- Maintain complete knowledge of designated glassware and garnishes for drinks
- Maintain complete knowledge of all menu items, preparation method, ingredients, sauces, preparation time, garnishes, presentation and prices
- Maintain good coordination and timing while serving orders quickly
- Ability to exert physical effort in transporting food and beverage guests
- Aptitude to endure abundant physical movements throughout the work areas
- Be familiar with all Hotel services, features and local attraction, activities to respond to guest inquiries accurately
- Maintain complete knowledge and strictly abide by liquor regulations as per TABC guidelines and provincial liquor codes
Job Requirements:
- High school diploma or equivalent
- Some previous experience in a luxury or ultra-luxury environment
Salary : $10