What are the responsibilities and job description for the Breakfast Attendant position at Holiday Inn Express?
Job Summary
Join our vibrant team as a Breakfast Attendant and be the welcoming face that starts each day on a positive note! In this lively role, you’ll ensure our breakfast service runs smoothly, providing guests with delicious food, exceptional customer service, and a warm, inviting atmosphere. Your energy and attention to detail will set the tone for a memorable dining experience, making every morning special for our guests. Whether preparing food, serving with enthusiasm, or maintaining a spotless environment, your contribution will be vital to our hospitality team’s success.
Responsibilities
- Prepare breakfast items with precision and care, ensuring quality and presentation standards are met.
- Greet guests warmly, taking their orders and delivering excellent customer service throughout their meal.
- Set up breakfast buffet stations, replenish food and beverages regularly, and maintain cleanliness and organization of service areas.
- Assist with food handling and safety procedures to comply with health regulations and ensure guest safety.
- Support catering or banquet events by setting up tables, serving food, and attending to guest needs promptly.
- Collaborate with team members to ensure efficient service flow during busy mornings.
- Maintain a clean and welcoming environment by adhering to sanitation standards and performing routine cleaning tasks.
Requirements
- Previous experience in fine dining or food service environments is highly desirable.
- Strong customer service skills with the ability to engage guests positively.
- Experience in serving, food preparation, or catering roles enhances your fit for this position.
- Knowledge of food safety protocols and proper food handling techniques is essential.
- Background in banquet or hospitality settings is a plus; experience as a dietary aide or in the food industry is valuable.
- Barista experience or restaurant experience can be beneficial for managing beverage stations and guest interactions.
- Ability to work early mornings, stand for extended periods, and handle multiple tasks efficiently while maintaining a lively attitude. Embark on a rewarding journey where your enthusiasm fuels memorable mornings! We’re dedicated to fostering an energetic work environment that values your skills in hospitality, food safety, and exceptional service—help us create delightful breakfast experiences every day!
Pay: $12.00 - $13.00 per hour
Work Location: In person
Benefits:
Employee Discounts, Job Training, Vacation & Paid Time OffSalary : $12 - $13