What are the responsibilities and job description for the Cook position at Holiday Inn Bismarck?
Job Summary
We are seeking a dedicated and energetic
Duties
- Assist with menu planning and food preparation to meet dietary needs and preferences
- Prepare ingredients and cook meals following established recipes and safety guidelines
- Serve meals to residents or customers in a friendly, professional manner
- Maintain cleanliness and organization of the kitchen, dining area, and food storage spaces
- Handle food safely by following proper food handling procedures and sanitation standards
- Support catering events or special meal services as needed
- Use knife skills and culinary techniques to enhance meal presentation and quality
Requirements
- Previous experience in dietary departments, dietary aide roles, or food service environments
- Knowledge of food safety practices and proper food handling procedures
- Experience with menu planning, meal preparation, cooking, and food presentation
- Familiarity with restaurant or kitchen operations within the food industry or culinary settings
- Strong knife skills and proficiency in food preparation techniques
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Excellent communication skills and a positive attitude toward teamwork
Join us if you’re passionate about creating nourishing meals and delivering exceptional service! We value energetic individuals who thrive in collaborative settings and are eager to grow their culinary expertise. This is a paid position that offers valuable experience in the vibrant world of food service.
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
Pay: $16.00 - $18.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Application Question(s):
- Can you pass a Background Check and Drug test?
Work Location: In person
Salary : $16 - $18