PT Bartender/Server

List of Duties: Bartender/Server

Core Hospitality Group is looking for bright talent bartender to model Hilton's vision: "To fill the earth with the light and warmth of hospitality."

Responsible for mixing and serving food, alcoholic and non-alcoholic drinks to guests of the bar.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.

Responsibilities

• Mixes ingredients to prepare cocktails and other drinks for bar and restaurant.
• Serves wine, draft or bottled beer, and food to bar guests according to hotel standards.
• Collect payments for drinks served following hotel established accounting procedures.
• Respond to guests' needs.
• Guide guests in selecting food and beverage items.
• Merchandises cocktail hours and special events.
• Follow alcohol awareness procedures for preventing the intoxication of guests.
• Follow alcohol awareness procedures for handling an intoxicated guest.
• Prepares drinks and verifies correct pricing.
• Assist servers in bar knowledge.
• Cleans, sanitizes, restocks, and stores bar items according to procedures.
• Secure all money at the end of each shift.
• Keep the immediate supervisor promptly and fully informed of all problems or unusual matters of significance.
• Serves bar menu food according to hotel standards.
• Responsible for the proper storage of alcohol.
• Responsible for cleaning bar service and guest areas.
• Report maintenance issues to the immediate supervisor.
• Requisitions alcohol and bar food according to hotel standards.
• Displays a professional image at all times through appearance and
• Follows company policies and procedures

Note: Other duties as assigned by supervisor or management

Skills and Qualities

• Organizational skills
• Ability to prioritize tasks
• Attention to detail
• Considerate of guests and staff
• Flexible worker
• Appreciation of clean facilities
• Logic and reason
• Friendly and accommodating towards guests

Job Requirements

• Work Schedule: Sunday night bartending, every other weekend serving breakfast, and as needed for banquets.
• Will be required to work in a fast-paced environment.
• Will be required to work with common household cleaning products. May be asked to work overtime.
• Communication skills are necessary.
• The hotel operates 7 days a week, 24 hours a day. Department schedules must accommodate fluctuating business demands and employees may be asked to work shifts other than those they prefer or normally work.

Job Type: Part-time

Pay: $5.00 - $7.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person

Salary : $5 - $7