What are the responsibilities and job description for the Server - $500 Sign On Bonus position at High Hampton Inn?
It's fun to work in a company where people truly BELIEVE in what they're doing!
We're committed to bringing passion and customer focus to the business.
The Server position is eligible for a $500 sign on bonus! Candidates will receive $250 after orientation and $250 after 90 days of service.
Pay Range: $17.00–$25.00 per hour. Starting compensation will be determined based on experience, skills, and other job-related factors.
The purpose of the Food Runner position is to present, carry, and run food, as well as clear plates by restaurant standards. Verbally provides an accurate description of various menu items and courses to Guests.
This is a seasonal position from May through November, with the potential for continued, year-round employment based on performance and business needs.
Must have the flexibility to work weekends and holidays
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
Regular and consistent attendance is required to perform the essential functions of this position.
Must be able to work well with other Team Members, Managers, and interact with our guests.
EDUCATION And EXPERIENCE
We're committed to bringing passion and customer focus to the business.
The Server position is eligible for a $500 sign on bonus! Candidates will receive $250 after orientation and $250 after 90 days of service.
Pay Range: $17.00–$25.00 per hour. Starting compensation will be determined based on experience, skills, and other job-related factors.
The purpose of the Food Runner position is to present, carry, and run food, as well as clear plates by restaurant standards. Verbally provides an accurate description of various menu items and courses to Guests.
This is a seasonal position from May through November, with the potential for continued, year-round employment based on performance and business needs.
Must have the flexibility to work weekends and holidays
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
- Presents, carries, and runs food by restaurant standards
- Provides accurate descriptions of menu items and courses
- Clears plates from tables
- Prepares and serves coffee and tea as needed
Regular and consistent attendance is required to perform the essential functions of this position.
Must be able to work well with other Team Members, Managers, and interact with our guests.
EDUCATION And EXPERIENCE
- High school diploma or equivalent preferred
- Experience in a Food & Beverage Service preferred
- Experience related to dealing with the general public preferred
- Must have excellent verbal communication skills
- Must be able to communicate with guests, team members, and managers effectively
- Basic knowledge and understanding of math
- Must be able to exercise judgment and make decisions based on job knowledge and awareness of company goals
- Must be able to lift up to 50 lbs.
- Must be able to stand on feet for an extended period
- Must be able to operate a company vehicle or golf cart safely
- Restaurant, Dining Room, Bar, Wait Staff and Kitchen areas and other areas on property as necessary
- May occasionally be asked to go outside in all weather conditions
Salary : $17 - $25