What are the responsibilities and job description for the Food Service Worker - Dietary position at Hi-Desert Continuing Care Center?
Embark on a rewarding career with Hi-Desert Continuing Care Center hospital. If you are a compassionate healthcare professional eager to contribute to patient care, this is your opportunity where your skills make a difference every day. Join us in delivering exceptional healthcare with a personal touch.
At Hi-Desert Continuing Care Center, we understand that our greatest asset is our dedicated team of professionals. That’s why we offer more than a job – we provide a comprehensive benefit package that prioritizes your health, professional development, and work-life balance. The available plans and programs include:
- Medical, dental, vision, and life insurance
- 401(k) retirement savings plan with employer match
- Generous paid time off
- Career development and continuing education opportunities
- Health savings accounts, healthcare & dependent flexible spending accounts
- Employee Assistance program, Employee discount program
- Voluntary benefits include pet insurance, legal insurance, accident and critical illness insurance, long term care, elder & childcare, auto & home insurance
Note: Eligibility for benefits may vary by location and is determined by employment status
1. Serves patient meals on tray line, in accordance with established schedule and procedures.
2. Cleans the kitchen area and cooking utensils.
3. Carries dishes and foods between kitchen and serving lines.
4. Operates dishwasher to ensure all dishes and utensils are clean.
5. Prepares coffee and urns for food service.
6. Prepares, loads, transports, and cleans food carts.
7. Collects, processes, and disposes of trash, cans, bottles, and similar debris and transports to disposal area.
8. Trains utility personnel per utility job description.
9. Assists with care and maintenance of department equipment and supplies.
10. Maintains department records, reports, and files as required.
11. Participates in hospital educational programs and in-service meetings as requested.
Shift: Rotate
Job type: Full time
Hours:
Position Summary
Performs a variety of duties related to the preparation and serving of food; cleans kitchen area and cooking utensils.
· High school diploma or equivalent preferred
· Previous experience in dietary/food service preferred
· San Bernardino County Food Handler’s Certification (may be obtained 14 days after hire)
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