What are the responsibilities and job description for the IN - Processing IV position at Herbruck Poultry Ranch?

Position Summary:

Maintain product flow, ensuring all product is handled in compliance with Herbruck’s Quality Standards

Position Responsibilities:

Set-up material/machine according to the daily run list
Review and update run list
Initial startup of day for all materials to be used for packaging as assigned
Maintain cleanliness of area each day
Maintain customers guidelines and make sure they are being met on the floor
Monitor materials during product change to ensure customer compliance
Make sure work schedule followed on the floor
Complete daily paperwork
Ability to assign duties and direct members as needed
Follow all customer glove policies
Must follow all company Hazard Analysis & Critical Control Point (HACCP) rules and Good Manufacturing Practice (GMP).
Ability to comply with the strictest standards for animal welfare and to report incidents of abuse neglect, or breach of biosecurity to preserve the health and welfare of our birds

Qualifications:

Must be at least 18 years of age
For internal transfers you must have no written warnings for attendance or conduct.
Follows standard operating procedures (SOP) and training material requirements and can assist new members and/or cross-training members.
Must be able to pass job required Observation and Assessment on LMS (by Lead/Supervisor)
Willing to work a flexible schedule to include weekends and holidays as assigned
Does not own or maintain routine contact with swine, birds, cattle, goats, sheep or unprocessed eggs.

Physical Demands:

Ability to perform essential functions of the job with or without reasonable accommodations
Ability to remain standing and/or walking for extended periods of time on concrete floors
Ability to stoop, bend, climb, and lift at least 25 lbs. continuously throughout the day

Safety:

Benefits Highlights:

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IN - Processing IV