What are the responsibilities and job description for the Busser/Suerver Assistant/Support Staff position at Harvest on Main?
About us
We are an Upscale-Casual restaurant in the heart of downtown Blue Ridge serving guests seven days a week, lunch and dinner.
**Job Summary:**
We are seeking a dedicated Busser to join our team. The Busser will be responsible for assisting in various tasks to ensure a clean and well-organized dining area.
**Duties:**
- Clearing and resetting tables to prepare for the next guests
- Assisting servers with food delivery
- Refilling water glasses and beverages
- Removing used utensils and plates
- Cleaning and sanitizing dining areas
- Assisting kitchen staff with food preparation as needed
**Skills:**
- Experience in hospitality, hotel, or restaurant industry preferred
- Knowledge of food handling procedures
- Ability to work efficiently in a fast-paced environment
- Strong communication skills to collaborate with team members
- Willingness to help others and maintain a positive attitude
- Ability to keep the kitchen and dining areas clean and organized
Join our team as a Busser to contribute to a pleasant dining experience for our guests while gaining valuable experience in the food service industry. Pay is based on experience and performance. This is a base pay tips position.
Job Type: Part-time
Pay: $10.00 - $14.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Employee discount
- Flexible schedule
- Paid time off
Application Question(s):
- Please list your available days and hours you are available to work.
Ability to Commute:
- Blue Ridge, GA 30513 (Required)
Ability to Relocate:
- Blue Ridge, GA 30513: Relocate before starting work (Required)
Work Location: In person
Salary : $10 - $14