Quality Food Safety / Compliance Supervisor (KH-10954)

PLEASE NOTE: We will not be able to reply to you if your resume does not meet the position requirements. There is NO closing date. This position will remain open until a suitable candidate is found.   QUALIFICATIONS:   - Degree: BS/BA Food Science or related field - 3-5 years combined experience with food or ingredients and manufacturing experience - PCQI Certification - FSMA - HACCP Food Safety and Quality Management Systems. - Preferred: SQF Practitioner Certification, FSSC22000 Certification.   JOB DESCRIPTION:   Hansen Agri-PLACEMENT is assisting in the search for a Quality Food Safety/Compliance Supervisor based in California at a large beverage plant! This role is responsible for managing and coordinating the regulatory and quality compliance activities at a manufacturing facility. This includes the activities associated with SQF or FSSC22000, the Food Safety Modernization Act, QMS, Non-GMO, Organic and Kosher programs at the facility. This position will assist the Quality and Food Safety Manager with all compliance related activities at the facility and function to facilitate all compliance related activities.SCOPE OF ROLE: The QFS Compliance Supervisor will support City of Industry manufacturing facilities and associated Warehouses.   RESPONSIBILITIES: \tMaintains Quality & Regulatory Compliance throughout the facility. Coordinates internal and external audit activities with regulatory agencies, certification bodies, and inspectors (LACF, CDFA, QAI, Non-GMO, Gluten-Free, Military, Kosher, FSSC 22000, etc.). Follow-up on CAPAs related to non-conformances. \tCoordinates all systems related to FSSC certification; Maintains facility good standing \tManages and maintains compliance programs including Non-GMO, Gluten-Free, Organic, Kosher \tServes as Food Safety Team leader and SME, FSI, ensuring facility compliance. Drives improvements in established processes to increase food safety and quality compliance. \tDevelops, implements, verifies, and updates Quality System and Document Control System. Ensures all activities related to HACCP/FSHCP, FSMA, and GMP are performed and documented properly. \t \t\tOversees complaint management program, pest control program, and traceability program. \t \t \tEnsures facility equipment are calibrated, maintained, and functioning properly. Maintains immaculate records required under FSMA/LACF/SQF/FSSC22000 and other 3rd party audits. \tLeads or supports Root Cause Problem Solving investigations through collaboration with cross-functional teams. \tSupports the implementation of IWS Quality Pillar activities. \tLeads the annual Management Review of the QMS at the facility. \tDevelops, updates, and delivers quality and food safety training. \tSupports specification management program by reviewing and approving spec changes. \tSupervises the QFS Compliance team, assign tasks, provide development plans, and evaluate performance. Fills in for QFS Lab Supervisor/QFS Director when absent (i.e. vacation, travel). \tStays current with key regulatory and certifying agency guidelines and regulations. \tFollows established safety practices and performs all tasks in a safe manner while promoting a safe work environment. \tOther duties as assigned by management.   ALL INQUIRIES ARE KEPT CONFIDENTIAL. NO FEES TO APPLICANTS. If you feel that you are not a candidate for this position, but know someone who is, we do offer a Referral Bonus if we place your referral into this position.

Salary : $90,000 - $115,000