What are the responsibilities and job description for the Breakfast Attendant position at Hampton Inn?
Job Overview
We are seeking a dedicated and enthusiastic Breakfast Attendant to join our team. In this role, you will be responsible for providing exceptional service to our guests during breakfast hours, ensuring a welcoming and enjoyable dining experience. The ideal candidate will possess a strong background in food service and hospitality, with a passion for delivering high-quality customer service.
Duties
- Prepare breakfast items according to established standards.
- Set up and maintain the breakfast area, ensuring cleanliness and organization throughout service.
- Assist guests with their dining needs, providing recommendations and addressing any inquiries or concerns.
- Operate kitchen equipment safely and efficiently while adhering to food safety standards.
- Manage food inventory, including ordering supplies and minimizing waste.
- Clean and sanitize kitchen areas, utensils, and equipment after use.
- Maintain guest relations by providing friendly and attentive service throughout their meal experience.
Skills
- Previous kitchen experience is preferred, including food preparation skills.
- Strong customer service skills with the ability to communicate effectively with guests.
- Experience in food handling, safety practices, and sanitation procedures.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Experience in hospitality roles such as host/host or barista is a plus.
- Knowledge of dietary needs and meal preparation techniques is beneficial.
- Strong cleaning skills with an emphasis on maintaining a hygienic workspace.
Pay: $14.00 - $15.00 per hour
Benefits:
- Employee discount
Work Location: In person
Benefits:
Employee Discounts, Job Training, Vacation & Paid Time OffSalary : $14 - $15