What are the responsibilities and job description for the Breakfast Attendant position at Hampton Inn Knoxvillie?
Job Summary
Join our dynamic hospitality team as a Breakfast Attendant, where your enthusiasm and dedication will set the tone for a vibrant morning experience. In this role, you will be the first point of contact for guests, ensuring a warm, welcoming atmosphere while delivering exceptional food and service. Your energy and attention to detail will help create memorable mornings that keep guests coming back. Whether preparing delicious breakfast offerings or assisting with setup and cleanup, you’ll play a vital part in delivering top-tier hospitality in a fast-paced environment.
Responsibilities
- Prepare and serve a variety of breakfast items, ensuring quality and presentation standards are met consistently
- Set up breakfast buffet stations, including arranging food displays, utensils, linens, and condiments to create an inviting presentation
- Greet guests warmly, answer questions about menu options, and accommodate dietary preferences or restrictions with professionalism
- Maintain cleanliness and sanitation of all food preparation areas, adhering strictly to food safety protocols and hygiene standards
- Replenish food stations regularly to ensure freshness and availability throughout service hours
- Assist with food handling during catering events or banquet functions as needed
- Collaborate with team members to ensure efficient service flow and a positive guest experience
Experience
- Prior experience in fine dining or food service environments is highly desirable
- Experience in serving or hospitality roles that involve customer interaction and attention to detail
- Background in food preparation, catering, or banquet service adds value to your application
- Knowledge of food safety standards and proper handling techniques is essential
- Barista experience or familiarity with coffee service can be an asset
- Previous restaurant experience demonstrating excellent customer service skills is preferred
- Dietary aide or food industry experience that emphasizes hygiene and safety practices will support your success in this role
Work Location: In person