What are the responsibilities and job description for the Line Cook position at Green Mill | St. Cloud?
Line Cook | $16–$18 per hour | Lunch & Dinner Shifts Available
Green Mill Restaurant & Bar in St. Cloud, MN is looking for Line Cooks to join our fast-paced kitchen team. Whether you’re an experienced cook or just getting started, if you’ve got a great attitude and strong work ethic, we want to hear from you.
Green Mill has been a Minnesota favorite for decades, serving up award-winning pizza, pasta, burgers, wings, and more. Check us out at greenmill.com or on Facebook.
What We Offer:
- Competitive hourly pay based on experience ($16–$18/hour)
- Employee meal discounts
- Paid, on-the-job training
- Positive, supportive kitchen culture
- Opportunities to grow within the company
Line Cook Responsibilities:
- Prep ingredients and set up stations according to recipes and specs
- Cook menu items with speed, accuracy, and attention to presentation
- Maintain cleanliness and organization in the kitchen
- Follow food safety and sanitation standards at all times
- Work closely with other kitchen staff and FOH team to deliver great guest experiences
Line Cook Qualifications:
- Previous line or prep cook experience is preferred, but not required
- Ability to work mornings and/or nights and weekends
- Comfortable in a high-volume, team-oriented kitchen
- Reliable and punctual with dependable transportation
- Ability to stand for extended periods and lift up to 50 lbs
- ServSafe certification is a plus
Salary : $16 - $18