What are the responsibilities and job description for the Waitstaff position at Grand View Lodge?
Position Overview:
At Grand View Lodge, we're not just looking for a server or bartender, we're looking for someone who creates memorable experiences for every guest. Whether you're crafting the perfect cocktail, recommending a favorite menu item, or delivering exceptional table service, you'll play an important role in making every meal feel special. In this role, you'll provide attentive, friendly service, work as part of a collaborative team, and help create the warm, welcoming atmosphere that defines Grand View Lodge. From lakeside happy hours to family celebrations and special occasions, your hospitality and genuine care help turn great meals into unforgettable memories.
About Cote Family Companies: www.cotefamily.com
For over 100 years, this family-owned company has distinguished itself by providing unique, transformative experiences and exceptional memories. Our resorts provide an array of services including accommodations, golf, spa food & beverage, retail, equestrian and conference/event opportunities. Our camps provide transformational memories that our attendees carry with them forever. The Cote Family has invested in its current ventures and is poised for further growth.
COTECares
CoteCares is our “Way of Life”. We believe in enriching the lives of those within our community and this inspires us to create transformative experiences and exceptional memories.
Our associate journey begins and ends with a positive work environment and experience for our team. CoteCares is the namesake for our culture, and our commitment to a culture where all associates feel respected, safe, empowered, appreciated, excited, included and a sense of belonging to something extremely special. Whether it be through community involvement or internally working with each other, CoteCares expresses our world and what we want it to be.
What You’ll Be Doing:
- Greeting and Seating Customers
- Setting up dining and bar areas
- Keep the bar area clean, organized, and stocked throughout your shift
- Taking and placing orders
- Carrying trays and plates to tables
- Serving food and beverages
- Cleaning and Clearing tables
- Be ready to jump into other tasks as needed—because we’re all about teamwork here
Minimum Must-Haves:
- You have at least three (3) months of front of house experience in a high volume resort, club or restaurant
- You’re comfortable lifting and carrying heavy items like cases and kegs
- You bring positive energy and strong communication skills to every shift
#GVL
Salary : $11 - $13