What are the responsibilities and job description for the Camp Porter/Chef Assist position at Graduated Meal Services?
CAMP PORTER DESCRIPTION
Primarily dishwashing and basic food prep
Company
Graduated Meals is built on a simple belief: great food and great service go hand in hand. What started in Atlanta as a vision to bring elevated, homemade meals to Greek Life has grown into a trusted national partner serving fraternities and sororities across the country, and then expanded into summer camps. Since 2008, we’ve earned our reputation through quality, consistency, and real relationships.
If you’re passionate about food, people, and purpose, we’d love to have you! Join the Graduated Meals team and bring your talent to a company that cares.
Your Role
We are seeking a reliable, organized, and detail-oriented Porter to support daily operations at summer camps and retreats. This full-time role involves maintaining cleanliness and order throughout the facility, supporting basic building upkeep, and ensuring common areas, kitchens, and restrooms are clean, safe, and well-maintained. The porter works closely with the chef and sous chef if applicable, maintaining consistent communication to address daily needs and priorities. The secondary role of this job is occasional basic food preparation and assistance.
You are responsible for upholding cleanliness standards, supporting a positive environment, and helping ensure the smooth day-to-day operation of the kitchen.
Perks
Looking to get out of the late night restaurant grind?
- Competitive pay based off experience
- Opportunity for growth within company
- Free meals on shift
Job Responsibilities & Duties:
- Clean and sanitize kitchen, dish room, equipment, and work areas
- Wash dishes, utensils, and cookware
- Assist with basic food prep
- Remove trash, recycling, and compost
- Receive and properly store food and supplies
- Support kitchen staff during service
- Follow food safety and sanitation standards
- Report maintenance or safety issues
Knowledge, Skills, and Abilities:
- Adaptability
- Teamwork abilities
- Familiarity with industry standards & practices
- Execute service within timelines and schedules
- Dealing with challenges in a professional manner
- Capacity to stand for long periods, lift and carry up to 50 pounds, and adaptability to other physical demands
Suggested Education/Experience:
- Prior food service experience
Equal Opportunity
Graduated Meals provides equal employment opportunities to all employees and applicants for employment, while prohibiting discrimination and harassment of any type with regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Job Type: Full-time
Pay: $16.00 - $18.00 per hour
Work Location: In person
Salary : $16 - $18