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Upscale Italian Restaurant Sous Chef - Local Miami Candidates Only JN -112025-168134

Goodwin Recruiting
Miami, FL Full Time
POSTED ON 11/23/2025
AVAILABLE BEFORE 12/20/2025
To Apply for this Job Click Here

Sous Chef – Miami

Join a culinary team that is set to redefine Italian fine dining in the heart of Wynwood. This opportunity allows you to work alongside a world-renowned pizzaiolo, contributing to a luxurious and exclusive dining experience that emphasizes innovation, authenticity, and artistry.

Sous Chef Requirements & Qualifications

  • Proven experience and technical proficiency in Italian gastronomy and its various cooking methods.
  • Strong understanding of ingredient sourcing, seasonality, and regional Italian products.
  • Excellent attention to detail, speed, and accuracy during service.
  • High level of creativity and artistry in food presentation.
  • Ability to perform effectively in a high-pressure kitchen environment.
  • Strong teamwork, adaptability, and professional demeanor.

Sous Chef Day-to-Day Responsibilities

  • Prepare and execute menu items in coordination with the kitchen brigade, strictly following the restaurant’s recipes, techniques, and presentation standards.
  • Follow and report directly to the Executive Chef or Sous Chef, maintaining clear and respectful communication.
  • Ensure compliance with all nutrition, sanitation, and safety regulations.
  • Guarantee that dishes are prepared and served simultaneously, promptly, and at the highest quality.
  • Maintain a positive, professional, and collaborative attitude with all team members.
  • Organize and maintain workstation setup with all necessary mise en place and supplies.
  • Plate and garnish each dish with precision, artistry, and consistency.
  • Prepare appropriate quantities of food according to the restaurant’s daily needs and service demands.
  • Monitor product freshness, label and rotate stock according to the restaurant’s standards.
  • Handle and report any accidents or incidents promptly, ensuring corrective actions and follow-up.
  • Maintain a clean, organized, and sanitary work area, including tables, equipment, and cooking surfaces such as grills, fryers, ovens, pasta cookers, and refrigeration units.

Salary 52-60K depending on background and experience

At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share. JOB ID: 168134 #post

Nicole Day

To Apply for this Job Click Here

, $52,000 - $60,000,

Salary : $52,000 - $60,000

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