What are the responsibilities and job description for the Sous Chef position at Goodwin Recruiting?
Looking for the best hospitality professionals to join our unique brand and growing team!
We are looking for an experienced Sous Chef with:
- 3 years experience as a Kitchen Manager or Sous Chef in a high-volume restaurant
- Sales volume $5 Million
- Upscale dining experience preferred
- Steady tenure
- Ability to train, develop, and motivate a team
- Control costs and achieve financial results
We offer our Sous Chef:
- Competitive wages
- Benefits
- Bonus potential
- Vacation
- Dining privileges
Salary : $65,000 - $75,000