Restaurant Kitchen Manager - Scratch Kitchen, Casual Dining JN -012026-170799

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General Manager – Virginia Highlands

Join a rapidly growing café concept known for valuing authentic leadership and empowering its managers. This is a unique opportunity to lead a high-performing team in a culture that prioritizes growth, ownership, and work-life balance—without late-night shifts or layers of corporate red tape.

General Manager Benefits & Compensation

• Base salary up to $110,000 with bonus potential
• No late-night shifts
• Work-life balance with 50-hour work weeks
• Comprehensive benefits package
• Direct support from ownership with no middle management layers
  
  

General Manager Requirements & Qualifications

• Proven experience leading a high-volume upscale café or restaurant with a significant catering business
• Results-driven mindset with a focus on execution
• Strong leadership presence and team development skills
• Demonstrated track record of operational and financial success
  
  

General Manager Preferred Background & Skills

• Experience in a high-energy environment
• Ability to create and foster a thriving team culture
• Strong communication and interpersonal skills
• Passion for the hospitality industry and commitment to excellence
  
  

General Manager Day-to-Day Responsibilities

• Lead, motivate, and inspire a dedicated team to deliver exceptional guest experiences
• Oversee daily operations, ensuring consistency and high standards in both café and catering services
• Drive financial performance and operational efficiency through strategic decision-making
• Develop, coach, and retain top talent across all levels
• Collaborate directly with ownership to implement new ideas and improve business results
  
  

JOB ID: 170799 #post

Steven Dubrinsky

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, $80,000 - $100,000,