What are the responsibilities and job description for the Server position at Golden Corral Corporation?
Job Overview
Join our dynamic team as a Server, where your passion for hospitality and exceptional customer service will shine! In this lively role, you’ll be the face of our restaurant, creating memorable dining experiences for guests through attentive service, expert food and beverage recommendations, and a warm, welcoming attitude. Your culinary knowledge and food industry experience will help elevate every guest interaction, ensuring they leave satisfied and eager to return. This position offers an energetic environment where teamwork, efficiency, and guest satisfaction are at the heart of everything you do.
Duties
- Greet guests warmly upon arrival, providing friendly and professional guest relations throughout their visit
- Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely and correct delivery
- Upsell menu items to enhance guest experience and increase sales opportunities through effective suggestive selling techniques
- Serve food and drinks efficiently while maintaining high standards of food safety, sanitation, and cleanliness
- Manage cash handling responsibilities accurately, including cashiering duties and processing payments via POS systems like OpenTable or other platforms
- Assist with food preparation, bussing tables, and maintaining a clean dining environment to support overall restaurant operations
- Collaborate with kitchen staff to ensure seamless service flow during busy hours in a fine dining or nightclub setting
Qualifications
- Proven experience in food service or restaurant environments, including fine dining or nightclub settings
- Strong knowledge of POS systems such as Aloha POS, Micros POS, and OpenTable; familiarity with cashiering and basic math skills
- Excellent customer service skills with a focus on guest relations and hospitality excellence
- Ability to handle food safely with proper food handling and sanitation practices
- Experience with food industry tools like culinary techniques, food preparation, and serving standards
- Demonstrated time management skills to prioritize tasks efficiently during high-volume shifts
- Previous host/hostess experience or bartending background is a plus but not required
Join us to deliver outstanding service in a vibrant atmosphere where your enthusiasm makes every guest’s experience unforgettable! We’re committed to supporting your growth in the food industry while fostering a positive work environment.
Pay: $7.50 - $15.00 per hour
Work Location: In person
Salary : $8 - $15