What are the responsibilities and job description for the Team Member - Server Cashier position at GK Brands NY,NJ and FL?
JOB SUMMARY: To provide excellent, fast, friendly service with a smile and deliver quality products to our customers in a clean environment.
- Follow all cash handling procedures & ensure cash is balanced daily.
- Follow the "We G.O.T. You" 3 steps of service to ensure excellent customer service ( Greeting, Order Taking & Parting Phrase).
- Follow the meal portioning guides to ensure accurate quantities are being served.
- Record temperature of food items on the steam table and other hot holding units throughout the day.
- Prepare pastries e.g. Bun and cheese, slice cake and wraps for sale.
- Maintain cleanliness and organization of workstation, dining room, and restrooms.
- Count and replenish stock where needed including plates, napkins and utensils.
- Assist with the baking of products.
- Follow all standard operating policies and procedures as outlined by Golden Krust.
- Complete daily stock reports.
- Communicate effectively with the Back of the House (BOH) team members and manager when items are needed.
- Any other duties that may be assigned.
- High school diploma or equivalent.
- Must be able to read, write, speak, and understand English.
- A current NYC Food Handler Permit/ServSafe Food Handler Permit
This job is satisfactorily performed when:
Salary : $16