What are the responsibilities and job description for the baker/ panadero position at Gelato station?
Overview
We are seeking a passionate and skilled Baker/Panadero to join our dynamic culinary team! In this role, you will be responsible for preparing a wide variety of baked goods, including bread, pastries, cakes, and other confections, ensuring each item meets our high standards of quality and presentation. Your creativity and attention to detail will help deliver delicious, visually appealing products that delight our customers. This position offers an exciting opportunity for individuals with a strong background in food production and baking, eager to contribute to a vibrant food industry environment.
Responsibilities
- Prepare and bake a diverse range of baked goods such as bread, pastries, cakes, and cookies following established recipes and standards.
- Operate and maintain kitchen equipment including mixers, ovens, proofers, and pastry tools safely and efficiently.
- Decorate cakes and pastries with precision using various cake decorating techniques to enhance visual appeal.
- Package baked items carefully to ensure freshness and presentation for retail or catering purposes.
- Maintain a clean and organized workspace by adhering to food safety protocols and sanitation standards.
- Assist in food preparation tasks related to pastry preparation, cooking, and other culinary activities as needed.
- Follow all food safety management practices, including proper handling of ingredients and adherence to recipe guidelines for consistent quality.
Qualifications
- Proven experience in food production, baking, pastry preparation or related culinary fields; previous bakery or restaurant experience is highly preferred.
- Strong knife skills and familiarity with operating kitchen equipment essential for high-volume production.
- Knowledge of food safety standards and proper food handling procedures.
- Ability to follow detailed recipes accurately while maintaining efficiency in a fast-paced environment.
- Excellent attention to detail in cake decorating, packaging, and presentation tasks.
- Ability to work collaboratively within a team environment.
- Experience in high-volume bakery production is a plus.
Join us if you're eager to craft delicious baked goods while ensuring safety, quality, and customer satisfaction! This paid position offers an engaging work environment where your culinary skills can flourish as part of a dedicated team committed to excellence in the food industry.
Pay: $12.00 - $14.00 per hour
Benefits:
- Employee discount
Work Location: In person
Salary : $12 - $14