What are the responsibilities and job description for the VP of Procurement position at FSN (Freedom Search Network)?
Role Overview:
We are seeking an experienced and strategic VP of Procurement to lead our procurement and category management functions. In this role, you will be responsible for developing and executing a standardized category management platform designed to optimize financial performance, drive operational excellence, and strengthen supplier partnerships.
You will lead a dynamic, cross-functional team of sales representatives, chefs, and consultants to deliver exceptional value to our customers. The ideal candidate is a visionary leader with a deep understanding of integrated systems within the foodservice industry and a proven track record of driving process improvement and talent development.
Key Responsibilities
- Strategic Leadership: Develop and implement a comprehensive, standardized category management platform. Integrate procurement objectives with broader business goals to drive company-wide financial performance.
- Operational Excellence: Oversee process and policy development, performance management, compliance, and IT integration. Seamlessly integrate e-commerce capabilities into our long-range procurement strategy.
- Relationship Management: Act as a key liaison between internal decision-makers and external supplier partners. Build and nurture relationships that align business plans with partner strategies.
- Team Development: Lead, mentor, and retain a high-performing team. Assess staff competencies to identify growth opportunities and ensure the team is equipped to support sales, menu development, and operational strategies.
- Communication: Clearly and compellingly communicate company policies and business drivers to ensure organizational alignment and accountability across all levels.
Qualifications
- Education: Bachelor’s degree in Business Management, Procurement, or a related field.
- Experience: 10 years of progressive experience in Procurement/Purchasing, with specific, in-depth knowledge of integrated systems within the foodservice industry.
- Leadership: Proven experience in a supervisory or management capacity.
- Certification: Certified Purchasing Professional (CPP) certification is highly preferred.
- Skills: Demonstrated ability to manage supplier relations, drive compliance, and implement strategic change.