What are the responsibilities and job description for the Kitchen Prep Cook position at Freddy’s Frozen Custard & Steakburgers?
Kitchen Prep Cook
Freddy’s Frozen Custard in Idaho Falls, ID is seeking a Cook with a desire to work in a fun environment built on quality and teamwork. If you are seeking a great hourly role, have a dynamic personality and enjoy working in a fast-paced environment, you are Ready for Freddy's!
Responsibilities of the Restaurant Cook:
On the Hotline you are part of a highly talented team ensuring that each tasty item is cooked-to-order and meets our standard of quality, accuracy, and timeliness.
· Take initiative of your own learning and development.
· Do your best. Take pride in being a part of the Freddy’s Family!
· Smile! You’re the face of Freddy’s.
· Have fun!
Responsibilities of Prep:
- Prepare ingredients by washing, peeling, slicing, dicing, and portioning according to recipes and standards
- Follow food safety protocols to handle ingredients properly and prevent cross-contamination
- Collaborate with kitchen staff to coordinate food preparation activities and ensure smooth workflow
Requirements of the Restaurant Cook:
- Must be 16 years or older
- Must be authorized to work in the United States
- Casual environment! Black Pants, Freddy's t-shirt, hat, non-slip shoes and a smile are the uniform for our team
Benefits and Compensation of the Restaurant Cook:
- Great Pay!
- Flexible Schedule!
- Helpful Leaders, Team Driven, and Great Training!
- Fun! Work with friends and great people!
- Great meal discount
- Opportunity for promotions!
Pay: $12.00 - $15.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Application Question(s):
- Are you 18 years or older?
Experience:
- Kitchen Prep: 1 year (Preferred)
Shift availability:
- Day Shift (Required)
Work Location: In person
Salary : $12 - $15