What are the responsibilities and job description for the Breakfast Attendant position at Four Points by Sheraton?
Job Summary
Join our vibrant team as a Breakfast Attendant and be the first smile our guests see in the morning! In this energetic role, you will be responsible for preparing and serving a delicious, fresh breakfast buffet, ensuring all food safety standards are met, and providing exceptional guest service. Your enthusiasm and attention to detail will help create a welcoming atmosphere that sets the tone for a memorable guest experience. This paid position offers an exciting opportunity to showcase your culinary skills, hospitality expertise, and passion for food service in a dynamic environment.
Duties
- Prepare and set up breakfast buffet stations with a variety of hot and cold items, ensuring freshness and presentation appeal
- Replenish food items promptly and maintain cleanliness of all food preparation and serving areas
- Assist guests with food selections, answer questions about menu options, and provide friendly, attentive service
- Operate POS systems such as Aloha POS or Micros POS for guest transactions accurately and efficiently
- Maintain high standards of food handling, safety, and sanitation in accordance with health regulations
- Clear tables, bus dishes, and assist with general cleaning duties to uphold a tidy dining environment
- Support catering or banquet setups when needed, including meal preparation and presentation
Qualifications
- Previous kitchen experience or food preparation background preferred but not required; enthusiasm for learning is key
- Strong customer service skills with excellent communication and phone etiquette
- Familiarity with POS systems such as Aloha POS or Micros POS is a plus
- Experience in hospitality roles like host/hostess or catering enhances your candidacy
- Knowledge of food safety standards, dietary accommodations, and proper food handling procedures
- Ability to stand for extended periods, lift moderate loads, and perform physical tasks involved in meal setup and cleanup
- Excellent teamwork skills combined with a positive attitude to contribute to a lively work environment
This role is perfect for individuals passionate about hospitality, culinary arts, or guest services who thrive in fast-paced settings. We value energetic team players eager to deliver outstanding breakfast experiences while developing their skills across various food service functions. Join us to start your day with purpose—help us serve up smiles every morning!
Pay: $14.00 - $16.00 per hour
Benefits:
- Employee discount
Work Location: In person
Benefits:
Vacation & Paid Time Off, Health Insurance, 401K PlanSalary : $14 - $16