What are the responsibilities and job description for the Food Service worker position at Fluffin Fry Bread LLC?
Job Overview
Join our dynamic team as a Food Service Worker for our pop up booth! Become a vital part of delivering exceptional experiences! In this energetic role, you will be responsible for preparing and serving food, maintaining cleanliness and sanitation standards, and providing outstanding customer service in a fast-paced environment. Your enthusiasm and attention to detail will help create a welcoming atmosphere for all guests, ensuring their satisfaction from the moment they order. This paid position offers an exciting opportunity to develop culinary skills, gain valuable restaurant experience, and thrive within a vibrant food industry setting.
Responsibilities
- Prepare food items according to established procedures, following guidelines, ensuring quality and presentation standards are met.
- Serve food and beverages to customers efficiently and courteously, maintaining a positive in-person customer service experience.
- Operate POS (Point of Sale) systems for processing cash transactions.
- Follow strict food safety sanitizing procedures to ensure all areas meet health regulations and hygiene standards.
- Assist with food handling, portioning, and plating while adhering to dietary restrictions and special requests.
- Maintain cleanliness by cleaning workstations, utensils, dishes, and dining areas regularly throughout shifts.
- Support catering or banquet events by setting up stations, serving guests, and managing food presentation with professionalism.
Requirements
- Previous experience in food service, restaurant work, catering, food truck or hospitality is highly preferred.
- Knowledge of food safety management practices and sanitizing procedures is essential.
- Ability to handle manual tasks such as weight handling in the workplace and operating equipment safely.
- Strong customer service skills with a friendly attitude toward guests in person.
- Basic math skills for cash handling and POS system operation.
- Experience with fine dining or culinary environments is a plus.
- Familiarity with wine knowledge or beverage service is advantageous but not required.
- Ability to work efficiently under pressure in fast-paced settings while maintaining attention to detail.
Join us to bring your passion for food and hospitality to life! We’re dedicated to supporting your growth within the food industry by providing a lively environment where your skills can flourish—making every guest’s experience memorable!
Pay: $17.00 - $18.00 per hour
Work Location: On the road
Salary : $17 - $18