What are the responsibilities and job description for the Full Time Dishwasher with PM Weekend Availability position at Fleet Landing Restaurant & Bar?
Benefits:
What You’ll Do:
- 401(k) matching
- Employee discounts
- Health insurance
- Paid time off
- Wellness resources
- Dental insurance
- Training & development
- Vision insurance
What You’ll Do:
- Keep all dishes, glassware, utensils, and kitchen tools clean and ready to go
- Maintain a clean, organized dish pit and trash area
- Support the kitchen team during busy shifts
- Help keep the entire restaurant running smoothly
- Nights, weekends, and holidays required
- Long, active shifts (up to 12 hours, on your feet in a fast-paced environment)
- Reliable and always on time
- Able to lift up to 50 lbs and work in a wet, fast-paced environment
- Organized and able to multitask
- Calm under pressure—things can get busy
- Team player who takes direction well
- Open to feedback and willing to improve
- Strong work ethic and attention to cleanliness
- Operate commercial dishwasher and maintain dish flow
- Wash items by hand when needed
- Empty and clean trash and recycling areas
- Clean and maintain equipment (like tea dispensers and storage areas)
- Rotate dishware to minimize wear and tear
- Follow all sanitation and safety guidelines
- Assist prep cooks and kitchen staff during peak times
- Complete opening, closing, and side work tasks
- Clean spills and broken glass immediately and safely
- Report any maintenance or sanitation issues
- Jump in wherever needed to keep the restaurant clean and running
- You’re a key part of the team—this role really matters
- Fast-paced shifts that keep you moving
- Strong team environment with support from kitchen staff
Salary : $19 - $22