Stone Brewing Line Cook (Liberty Station)

Founded in 1996, Stone Brewing pioneered the West Coast Style IPA, helping to fuel the modern craft beer revolution and inspire generations of beer fanatics. Today, Stone operates Tap Rooms throughout Southern California as well as its innovation brewery located at the destination Stone Brewing World Bistro & Gardens - Liberty Station. Stone offers a wide range of craft beers including its most popular Stone IPA, Stone Delicious IPA and Stone Buenaveza. Stone has been called the “All-time Top Brewery on Planet Earth” by BeerAdvocate magazine twice. To find Stone beers, visit find.stonebrewing.com. For more information on Stone Brewing visit stonebrewing.com or @StoneBrewing on Facebook, Instagram or Twitter.

About The Role

As a Line Cook, you’ll be hands-on in a fast-paced, high-volume kitchen, preparing and plating food that matches our high standards. You’ll work closely with both kitchen and front-of-house teams to ensure every guest gets an exceptional experience. This is a tip-eligible position and a great opportunity to grow your skills in a dynamic brewery kitchen.

What You'll Do

• Prepare and cook meats, seafood, poultry, vegetables, and other menu items using grills, broilers, ovens, fryers, and other equipment
• Follow recipes and plating standards to ensure consistency and quality
• Expedite orders and communicate clearly with the kitchen and FOH teams
• Assist with events and special menus as needed
• Maintain clean, organized, and sanitary workstations
• Rotate inventory and ensure proper food storage and freshness
• Support training and teamwork on the line
• Follow all health, safety, and sanitation regulations