crew Member -plus tips

Crew Member at Firehouse Subs

As a Crew Member at Firehouse Subs, you will play a vital role in creating a memorable dining experience for our customers by preparing delicious, high-quality subs and providing exceptional customer service. Join our team and become a part of the Firehouse family where you can contribute to the success of a fast-paced, customer-oriented restaurant.Responsibilities:

• Prepare and assemble Firehouse Subs menu items according to established recipes and portion control guidelines.
• Ensure all food products are fresh, properly stored, and comply with food safety standards.
• Provide outstanding customer service by taking orders, offering suggestions, and addressing customer inquiries.
• Maintain a clean and organized work environment, including kitchen and dining areas.
• Operate cash registers and handle financial transactions accurately.
• Uphold brand standards in food quality, service speed, and hospitality.
• Collaborate with team members to achieve efficient and smooth restaurant operations.
• Follow health and safety protocols, including food handling and personal hygiene.

Requirements:

• High school diploma or equivalent.
• Previous experience in the restaurant or fast-food industry is a plus but not required.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment and handle high-stress situations.
• Attention to detail and the ability to follow recipes and portion control guidelines.
• Excellent customer service skills with a friendly and approachable demeanor.
• Willingness to learn and adapt to the Firehouse Subs menu and standards.
• Availability to work flexible hours, including evenings, weekends, and holidays.
• Knowledge of basic food safety and sanitation practices is preferred.

Benefits:

• Competitive hourly wage with opportunities for advancement.
• Employee discounts on Firehouse Subs menu items.
• Flexible scheduling to accommodate work-life balance.
• Training and development programs to enhance your skills and career prospects.
• Positive and supportive work environment with a close-knit team.
• Opportunities to gain experience in a reputable restaurant brand.
• Access to health and wellness benefits (if applicable).
• Employee recognition and rewards programs to acknowledge your contributions.

Job Type: Part-time

Pay: $10.50 - $11.50 per hour

Benefits:

• Employee discount
• Flexible schedule
• Food provided
• Paid training

Experience:

• Basic math: 1 year (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person

Benefits:

Salary : $11 - $12