What are the responsibilities and job description for the Line Cook/Prep Cook position at Fiala Brothers?
Overview
Looking for a part-time job in a friendly kitchen with a great team and a flexible schedule? We might be the perfect fit for you!
What we're looking for:
✅ Good vibes
✅ Teamwork mentality
✅ Ability to thrive in a fast-paced environment
Bonus points for:
⭐ Previous kitchen experience
⭐ Strong multitasking skills
Responsibilities
- Prepare ingredients and components of dishes according to standardized recipes and menu specifications
- Cook and assemble meals efficiently while maintaining quality and presentation standards
- Follow food safety protocols and safety standards in production to ensure a clean and safe kitchen environment
- Handle food with care, practicing proper food handling techniques to prevent contamination
- Support catering events by preparing large quantities of menu items with precision and speed
- Maintain cleanliness of workstations, utensils, and equipment throughout shifts to promote a hygienic kitchen environment
Requirements
- Proven kitchen experience in a restaurant or food industry setting, including food preparation and cooking skills not required, but desired
- Good knife skills with proficiency in slicing techniques and ingredient prep methods
- Knowledge of food safety management practices and adherence to safety standards in production
- Ability to work efficiently under pressure while maintaining attention to detail
- Excellent understanding of food handling, meal preparation, and serving procedures
- Experience with menu planning, food service operations, and catering is a plus
- Good communication skills and the ability to collaborate effectively within a team
If this sounds like you, we'd love to hear from you!
Pay: From $15.00 per hour
Work Location: In person
Salary : $15