What are the responsibilities and job description for the Chef Manager position at Elior School Dining?
The Role at a glance:
$3,000 Sign On Bonus- $1,500 paid out after 90 days of employment, $1,500 paid out after 6 months of employment
We are looking to add an experienced, enthusiastic chef manager to join our Elior School Dining team in Bronx, NY. As a chef manager, you will have the opportunity to ensure that clients receive delicious, healthy food during every service.
What you'll be doing:
- Addressing customer service needs.
- Helping to hire and train new staff, and attending training sessions and meetings when required.
- Assisting in the purchase of food and designing of menus.
What we're looking for:
Must-haves:
- At least one year of prior experience working in a kitchen focused on cooking from scratch.
- Strong communication and leadership skills.
- Ability to manage your own schedule and schedules of others.
Nice-to-haves:
- Prior management experience, preferably in a culinary environment.
- ServSafe and/or HACCP certification
Where you'll be working:
Bronx, NY
Compensation Range
Up to $110,000 / year based on experience.