What are the responsibilities and job description for the WOW - Sous Chef - Advancement Opportunities - salary up to $70K position at EHS RECRUITING COMPANY?
We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.
Sous Chef Perks:
- Employee Discounts, 2 Weeks Vacation to start, Training & Development Opportunities, 401K, Medical Benefits, and more.
Responsibilities:
- The Sous Chef will oversee day-to-day culinary operations
- Coordinate food and kitchenware orders
- Check freshness and quality of ingredients
- Assist in the development of menu items
- Standardize recipes and plate presentations
- Work with management to create a memorable experience for guests
Sous Chef Qualifications:
- Three plus years of Line Cook and Supervisory experience or culinary school required
- ServSafe certified
- Culinary education or equivalent work experience
- Strong organizational and communication skills
- Ability to operate and maintain kitchen equipment
- Ability to manage a team while delegating tasks and ensuring the tasks are being completed efficiently and to proper expectations
- Ability to handle difficult and challenging situations and conversations
With 32 years in the recruiting industry and offices nationwide, EHS RECRUITING COMPANY has placed thousands of candidates nationally and internationally. EHS recruiters are career specialists who give our candidates first access to the best opportunities and partner to elevate and expedite the hiring process. We look forward to partnering with you!
Salary : $60,000 - $70,000