What are the responsibilities and job description for the Kitchen Manager / Sous Chef position at EHS RECRUITING COMPANY?
Kitchen Manager / Sous Chef – High Volume Concept (Chicago, IL)
Salary: $70,000 – $85,000 Growth Opportunity
We are seeking a strong, hands-on Kitchen Manager / Sous Chef to join a high-volume, fast-paced kitchen in Chicago. This Kitchen Manager / Sous Chef role is ideal for a driven culinary leader who thrives in structured environments, values consistency, and takes pride in developing teams and executing at a high level.
We are specifically targeting a Kitchen Manager / Sous Chef with a stable, proven employment track record—no job hoppers. The right Kitchen Manager / Sous Chef will bring leadership, accountability, and a long-term mindset to the team.
What You’ll Do as a Kitchen Manager / Sous Chef:
- Lead and support all back-of-house operations as a Kitchen Manager / Sous Chef in a high-volume kitchen
- Ensure consistent execution of food quality, presentation, and standards
- Manage ordering, inventory, food cost, and waste control
- Train, coach, and develop kitchen team members
- Maintain cleanliness, organization, and food safety standards
- Partner with leadership to drive efficiency and performance
What We’re Looking For in a Kitchen Manager / Sous Chef:
- 3 years of experience as a Kitchen Manager / Sous Chef in a high-volume concept
- Stable work history (no job hoppers – proven tenure required)
- Strong leadership skills with the ability to hold teams accountable
- Solid understanding of food cost, labor management, and kitchen systems
- Ability to thrive in a fast-paced environment
- Passion for hospitality, team development, and operational excellence
What’s in It for You as a Kitchen Manager / Sous Chef:
- Competitive salary: $70K–$85K
- Growth opportunity for a high-performing Kitchen Manager / Sous Chef
- Structured, professional environment with strong leadership
- High-volume experience that strengthens your career path
If you’re a Kitchen Manager / Sous Chef with a strong, stable background and are ready to take the next step in a high-volume kitchen, apply today.
Salary : $70,000 - $85,000