What are the responsibilities and job description for the Food and Beverage Attendant (Snack Bar) NA-02 position at EF-NAF-W0VCAA US ARMY GARRISON FORT HOOD HQ?
This position is located at: Phantom Warrior Lanes Bowling Center - Fort Hood.
Phantom Warrior Lanes Bowling Center offers a variety of services for our Fort Hood Soldiers and Families, including: X-treme Bowling under glowing lights and energetic music; Full-service Strike Zone snack bar open daily for lunch and dinner; Electronic Bingo; Arcade and League Bowling.
This is an open continuous announcement. All qualified applicants will be forwarded to management on a weekly or as needed basis.
A qualified candidate must possess the following:
Experience or training that indicates sufficient knowledge, skills, and abilities to perform the duties of this position consistent with acceptable practices of the trade including but not limited to:
1. Must meet state/local age requirements at the time of appointment if serving alcoholic beverages.
2. Ability to work without more than normal supervision.
3. Ability to keep things neat, clean, and in order.
4. Possess basic food preparation and handling techniques.
5. Ability to interpret verbal and written instructions.
6. Knowledge of basic sanitation principles.
7. Ability to use and maintain kitchen tools and equipment.
8. Able to lift and move objects up to 40 pounds and frequently walk, bend, stoop, pull, push and reach.
To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for professional and personal references on your resume.
Phantom Warrior Lanes Bowling Center offers a variety of services for our Fort Hood Soldiers and Families, including: X-treme Bowling under glowing lights and energetic music; Full-service Strike Zone snack bar open daily for lunch and dinner; Electronic Bingo; Arcade and League Bowling.
This is an open continuous announcement. All qualified applicants will be forwarded to management on a weekly or as needed basis.
Qualifications:
Resumes must be two pages (or less). Resumes should clearly demonstrate the applicant's relevant experience, skills, knowledge and abilities as they pertain to this position.A qualified candidate must possess the following:
Experience or training that indicates sufficient knowledge, skills, and abilities to perform the duties of this position consistent with acceptable practices of the trade including but not limited to:
1. Must meet state/local age requirements at the time of appointment if serving alcoholic beverages.
2. Ability to work without more than normal supervision.
3. Ability to keep things neat, clean, and in order.
4. Possess basic food preparation and handling techniques.
5. Ability to interpret verbal and written instructions.
6. Knowledge of basic sanitation principles.
7. Ability to use and maintain kitchen tools and equipment.
8. Able to lift and move objects up to 40 pounds and frequently walk, bend, stoop, pull, push and reach.
To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for professional and personal references on your resume.
Salary : $18