Chef/Cook

Ebenezer is looking for a Cook/Chef to join our team at Meadows on Fairview! This position is responsible for preparing and cooking meals as assigned using standardized recipes to meet established culinary standards of high quality care. Culinary position will plate food for optimal eye appeal to entice food consumption by our residents in our Senior Assisted and Skilled Living Community located in Wyoming, MN.

This nutrition schedule includes; 

• 60 hours every two weeks
• Day / evening shift - 10 hours shifts
• Includes every other weekend and holiday rotation
• Benefit Eligible: (paid time off, matching retirement monies. Cash Out Wages Before Payday with our New Benefit of Early Wage Access!) https://www.ebenezercares.org/employee-benefits

Meadows on Fairview Senior Living, is Ebenezer’s 51 Unit Assisted Living and Transitional Care Community located in Wyoming, MN near Highway 35, County Roads 8, and 61. Conveniently across the street from Fairview Lakes Hospital and Dialysis center offering a full continuum of care for our residents. Our community is small enough to get to know your residents and co-workers yet large enough to provide you with opportunities and room to grow. Our tenured staff is dedicated to healing, discovering and educating for longer, healthier and substantial lives.

Ebenezer Senior Living is proud be voted 2024 Star Tribune Top Work Place, and has received this honor fifteen years in a row. We're an established organization with over 100 years of excellent service and an outstanding rate of growth. When you come to work at an Ebenezer community, we strive to support your growth, honor your strengths and empower you to make a difference in the lives of others.

• Preparation of meals by following standardized recipes 
• Handles and prepares food in a safe manner following policies and infection control and safety standards. 
• Ensure timely production and meal service is provided to residents 
• Set up line service 
• Clean and sanitize equipment and work area after each use 
• Assists with special events 
• Assists Culinary Director with supervision and training of culinary staff 

Required: 

• ServSafe certification, or must be acquired within 90 days of start date 
• Basic math skills and comfortable using Microsoft applications 
• Must have good problem solving and time leadership skills 
• Good written and oral communication skills
• Must be 18 years of age or older  

Preferred: 

• Vocational/technical training/education/degree 
• High School Diploma/GED preferred 
• Cooking experience in a similar environment  
• Scratch cooking experience 

Ebenezer offers a generous benefits package, including but not limited to medical, dental, vision, PTO and Sick and Safe Time, tuition reimbursement, retirement, early access to earned wages, and more! Please follow this link for additional information:http://www.ebenezercares.org/employee-benefits

An individual's pay rate within the posted range may be determined by various factors, including skills, knowledge, relevant education, experience, and market conditions. Additionally, our organization prioritizes pay equity and considers internal team equity when making any offer. Hiring at the maximum of the range is not typical.