Restaurant Shift Opener

Company Overview
Dunkin’ is a well-established leader in the coffee and donuts industry, with a rich history dating back to 1950. As part of the Inspire Brands family, Dunkin’ operates over 14,000 restaurants worldwide, committed to delivering quality beverages and baked goods in a welcoming environment.

Job Summary
We’re looking for a reliable and motivated Restaurant Shift Opener to kick off our busy days with energy and enthusiasm. This role is all about setting the stage for a great guest experience by preparing the restaurant for service, ensuring cleanliness, and helping everything run smoothly from the moment we open our doors. The ideal candidate is proactive, detail-oriented, and ready to contribute to a positive team atmosphere.

I am looking for early mornings. 4:00 am 4:30 am 5:00 am and 6:00 am are the times I am looking for. If you can not work at these early times, do not apply for this job. Must be dependable, energetic, and very FRIENDLY. I don't want to hire anyone for this position as a 2nd job. This can be a full time job. Come join our team and be part of team that has fun and makes you feel appreciate.

Responsibilities

• Open the restaurant on time, ensuring all areas are prepared for service including setting up stations and equipment.
• Assist with food preparation and meal assembly to support timely service during peak hours.
• Ensure cleanliness and sanitation of dining areas, kitchen spaces, and front-of-house stations before opening.
• Manage cash handling at the register using POS systems like Aloha or Micros, accurately processing transactions.
• Support guest relations through friendly interactions, answering questions, and providing excellent customer service.
• Help with food safety practices by following proper food handling procedures and maintaining hygiene standards.
• Coordinate with team members to ensure smooth operations during opening shifts, including bussing tables and light cleaning as needed.

Requirements

• Previous experience in food service or hospitality is preferred; experience with restaurant operations is a plus.
• Familiarity with POS systems such as Aloha or Micros is advantageous.
• Strong communication skills and phone etiquette to interact effectively with guests and team members.
• Ability to handle cash transactions accurately and responsibly.
• Knowledge of food safety standards, cleaning protocols, and basic meal preparation techniques.
• Experience in roles like host/hostess, catering support, or as a delivery driver can be beneficial.
• A proactive attitude with excellent organizational skills and attention to detail. Join us as a Restaurant Shift Opener where your enthusiasm helps start our day on the right note! This paid position offers an opportunity to develop your hospitality skills while contributing to a warm, welcoming environment for our guests.

Pay: $19.50 - $22.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid sick time

Work Location: In person

Salary : $20 - $22