What are the responsibilities and job description for the Baker position at Dunkin'?
Dunkin' - Immediate Baker
Are you passionate about baking delicious treats and working in a dynamic team environment? Do you thrive in a fast-paced, time-sensitive role?
Dunkin' is looking for a talented Baker to join our fun and loving team in Damariscotta Maine. As a Bakery Associate, you will have the opportunity to craft mouth-watering bakery products like muffins, croissants, and bagels to perfection. If you are enthusiastic about baking and enjoy working in a team-oriented setting, this role is perfect for you!
Responsibilities Include:
- Understand end-product specifications and monitor product quality
- Identify and escalate product quality issues
- Ensure equipment is used correctly
- Maintain a clean and organized workspace
- Promote a people-focused culture in the bakery
- Communicate effectively with managers and coworkers
- Work in other positions as directed
Physical Demands/Working Conditions:
- Standing on feet for extended periods
- Repetitive motion including bending, stooping, and reaching
- Lifting objects up to 50 lbs
- Adhering to strict uniform requirements and Good Manufacturing Practices
Join our highly skilled team at Dunkin' and kickstart your career in the food & beverage industry. No formal education required, just bring your enthusiasm and motivation to the table!
Location: Damariscotta Dunkin
Ouimet/Jacks LLC - You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc., Dunkin' or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.