What are the responsibilities and job description for the Manager position at Dunkin' | Florida?
As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.
You Must be 18 or Older to apply
The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again, then apply today!
Our network is growing and we are looking for people who want to advance their career within our company.
Benefits of working for a Dunkin' franchisee:
- Competitive wages
- Schedule Flexibility
- Awesome team-oriented environment
- Lots of potential for growth within the company for those who work hard
- Weekly Bonus
- Paid Vacation
- Health Insurance
REQUIREMENTS
- Arrives on time
- Great with guests
- Can foresee problems before they occur
- A leader and role model for the employees
- Previous managerial experience required
- Previous fast food/quick service restaurant experience required
- Top-notch customer service skills
- Strong verbal and written communication skills
- Excellent leadership skills
- Must submit to a background check
- Must be able to work on your feet for a long time in a very fast paced enviorment
- Must be experienced managing profitability
You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.